The Salt & Pepper Diva

So, I'm a Southern girl at heart, so I of course love me some fried chicken, but let's face it, my body doesn't and I'm tryi...

I recently had these at a friend's house for lunch and they were just that little extra spark I needed to add to my boring ol' midda...

I follow this blog of Camille's from Enlightened Cooking. I first saw her as a contest in a cooking competition on The Food Network and...

Ah the chickpea and I have become friends. I've always loved them so because of hummus, but have recently been indulging in these chick...

I've made this a couple of times now and its really good. The original recipe wasn't spicy enough for us so I added extra heat. My...

At my dear friend Maleesa's request I'm reposting this with the recipe included. I just kinda took two or three recipes I found and ...

Buffalo Chicken Rolls * 4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness * 4 tablespoons butter, melted ...

This recipe came from one of my new cookbooks that I got for Christmas, The New England Clam Shack Cookbook. 1.5 pounds of sea scallops 1/2 ...

I found this on www.allrecipes.com and it is apparently a Bob Evans recipe. The apples in this were a nice change to your ordinary breakfas...

These were very good! The meat was fall apart tender. We stuffed it into tortillas and topped with diced tomatoes, a little cheese and sou...

We always stay home on New Years Eve and just cook, eat, watch movies, eat, play games, eat, drink and eat. Well, you get the picture. The...

Here are a few things that we had for Christmas this year. Ranch Chex party mix...although I took the original party mix and the ranch party...

Wow, I haven't blogged in awhile. I have taken some pictures though(when I remember) and I've been cooking, so I'm going to jus...

I hope everyone had a Happy and Blessed Thanksgiving! We did! Now we are eating the mountain of leftovers. Here are my attempts at being ...

at our house anyway is Salsa Swiss Steak. Its comforting and not too bad on the calories and it can be thrown in the crockpot. As much as ...