Saturday, July 16, 2011

Oh Snap Shrimp!

I recently concocted this and it turned out super yummy. Fresh ingredients are a must for this one. No dried basil, garlic powder or fake lemon juice will do..use the real stuff!

Toss peeled and deveined shrimp into a bowl with a drizzle of sesame oil, the juice of one lemon, 1 tbsp of garlic, 2 leaves of chopped fresh basil, 1 tsp of hot chili paste, 1 tbsp of coconut flour and a dash or two of salt and pepper. Mix well.

The longer it sits, the more the flavors will meld together.

Saute it all in coconut oil until done.

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